Seasonal Recipes for Every Course

A delicious homemade thin crust pizza prepared on a stone, and topped with high quality Italian ingredients: prosciutto, fresh burrata, and basil.

Super creamy cheesecake on a graham cracker crust and topped with a subtle strawberry coulis and extra fresh berries.

Simply classic, good old-fashioned carrot cake, prepared with brown butter and topped with a thick layer of cream cheese frosting.

Tasty and easy to make, go for this recipe with seasonal vegetables.

Treat yourself while maintain a healthy diet with this Flaxseed Crepes Recipe. Moist and sweet, these crêpes will delight the whole family.

Take it to the next level with this easy and quick Chocolate Hazelnut Brownies recipe! The moist texture and sublime crunch from the hazelnuts create a delicate, harmonious mouthfeel.

Traditional and easy to make, gratin Dauphinois or Au Gratin Style Potatoes is a famous dish appreciated by all. Melting and slightly crunchy on the surface, discover our au gratin recipe with comté.

Sumptuous chocolate coffee pie made with a generous glossy ganache and a mile high Italian meringue. The perfect dessert for great occasions.

This original recipe will amaze your guests with its delicacy and sweetness.

A must-have for the holidays, discover our lemon-herb roasted turkey

Cook your guests a typical Japanese dish, perfectly seasoned and easy to make. Soba noodles are brown Japanese noodles made from buckwheat flour and water. Serve them with beef and seasonal vegetables. A delicious dish!

For shellfish and crustacean lovers, discover a delicious and easy to cook dish. Compose your recipe according to the catch of the day with mussels, clams, ... Add some fresh basil and Peugeot “fish blend” pepper for more flavors.